Growing Tomorrow Wine Dinner & Book Signing on March 6th, 2016 at The New Bridge Wine Bar & Restaurant.
Book signing and reception open to the public, followed by a Reservation-Only Spectacular 4-Course menu featuring ingredients sourced from Willowsford Farm & other local farms and wine pairings from Virginia wineries!
Chef-Turned-Farmer, Mike Peterson of Heritage Hollow Farms
Forrest Pritchard of Smith Meadows and author of New York Times best-seller Gaining Ground and Growing Tomorrow: Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat
Molly Peterson https://www.instagram.com/mollympeterson/ of Heritage Hollow Farms, two-time finalist for the American Society of Magazine Editors' annual "Best Cover" award and photographer for Growing Tomorrow: Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat
RESERVE YOUR SPOT by Calling The New Bridge: (540) 349-9339